Easy Sweet Bread Mix

Puraslim contains fewer calories and less saturated fat. In addition, since it does not need to increase oil, it is very convenient to use it.

  • A variety of premixed powder and improved soft and sweet bread
  • Reduce heat and grease
  • Improve the cost efficiency and convenience of bread production
Customer advantages
  • High quality baking products
  • Reduce cost (low fat, high water absorption) cost savings
  • Even oil is convenient
  • Rich in nutrition
Consumer advantages
  • Delicious taste
  • Excellent texture and freshness
  • Less fat, less saturated fat, fewer calories

Puraslim is a radical change for the soft and sweet bread industry. This innovative range of mixes and improvers increases the cost-efficiency of bread production while keeping breads outstandingly tasty and fresh. Bread made with Puraslim has fewer calories and less (saturated) fats. Moreover, as no fat needs adding, Puraslim mixes are so convenient to use.The demand for high-quality indulgent products continues to grow. Whether it means enjoying a delicious brioche during breakfast, having a donut to go with a coffee in New York, or devouring a delicious sweet-filled bun in Shanghai, the increasing attraction of a sweet soft bread is a worldwide trend.Responding to consumer demands, producers must work out how to provide products that are fresher and more nutritious while at the same time managing their costs and improving the efficiency of their production.The answer is Puraslim.

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Industrial Bakery Competence Center

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